The Combination of Garlic, Apple Cider Vinegar and Honey Treats Many Diseases
Garlic, apple cider vinegar and honey are known for their powerful anti-inflammatory properties.
Honey
Honey is a rich source of vitamins, minerals and different enzymes. It acts as a natural antiseptic.
Garlic
Garlic is high in vitamin C, vitamin B6 and manganese, which boost the function of the immune system. Its anti-inflammatory potential fights c.a.n.c.e.r, slows ageing, and boosts brain power.
Apple cider vinegar
Apple cider vinegar is described as a health tonic, which prevents obesity, reduces blood sugar levels and improves digestion.
So, when these ingredients are combined together, you get a health bomb that cures many diseases better than medications. A scientific study has shown that this natural remedy has anti-c.a.n.c.e.r activity.
C.a.n.c.e.r patients who have tried this remedy confirmed that they felt significant health improvements and reduced c.a.n.c.e.r symptoms. Also, the combination of garlic, apple cider vinegar, and honey regulates the cholesterol levels and blood pressure levels.
Ingredients:
- 1 cup apple cider vinegar
- 1 cup honey (raw, organic)
- 10 garlic cloves
How to prepare it?
Blend all the ingredients. Keep blending them until you get homogeneous mixture. Then, pour the mixture in a jar. Store it in the refrigerator. Consume it no longer than 5 days, because after that the effect is not the same.
For optimal results, consume 2 tablespoons of this remedy every morning on an empty stomach. Try to follow the schedule. To enrich its taste, you can add water or juice.
As you can see, it is very easy and quick to prepare. You will experience positive health results very soon.
